We had some seedy, some nutty, and some seedy and nutty dishes this meeting hosted by Megan.
- Meredith made some tasty Honey Rosemary Glazed Nuts and (overachiever) made Winter Fruit Salad with Lemon Poppyseed Dressing.
- Kelly made White Pizza with Chicken, Pesto and Pine Nuts.
- Chelsea made Healthy Vegan Brownies.
- Megan made Cashew Almond Butter(on cookies with chocolate covered sunflower seeds from Trader Joe’s)